いただきます
あさごはんは、たらこパスタ
大葉を入れるとおいしいのだけれど、今は季節ではないので
ごちそうさまでした
Let's eat.
I ate Japanese style spaghetti with salted cod roe, Tarako sauce for breakfast.
This spaghetti with not only seaweed but also green perilla, Shiso is better, but Shiso is a summer vegetable I could not get it now.
done!