いただきます
あさごはんは、新玉ねぎと豚肉の串カツ、ポテトサラダ、千切りキャベツ、肉ごぼう、ごはん
串カツめちゃめちゃうまい
のだが、朝から途方もない手間がかかる上に、食べづらく
朝向きではない
ごちそうさまでした
Let's eat.
I ate onion and pork cutlet on a stick, potato salad, shredded cabbade, simmered burdock root and sliced pork and rice for breakfast.
Cutlet is so yummyyyy.
But... it's too hard to cook it, cut and skewered onion and pork one after the other, coat it with flour, beaten egg and bread crumbs in that order, and deep-fry it in hot cooking oil....long process flow.
Further more, takes many times to eat it.
Not fit for breakfast.
done!
【今日の参考資料】
肉ごぼう 『日本のおかず』